Wilkie, Rhoda. <br/><br/>
Livestock/deadstock  working with farm animals from birth to slaughter /  [electronic resource] : 
Rhoda M. Wilkie. 
 - Philadelphia :  Temple University Press,  2010. 
 - xi, 234 p. :  Tables ;  23 cm. 
 - ACLS Humanities E-Book. .
<br/><br/> Published 2010.  Printed in the United States of America.  The paper used in this publication meets the requirements of the American National Standard for Information Sciences—Permanence of Paper for Printed Library Materials, ANSI Z39.48-1992.  E-Book-ACLS / Zugriff nur im DHI-Lesesaal  American Council of Learned Societies/ https://www.humanitiesebook.org/about/ 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Food Animals: More Than a “Walking Larder”? -- Domestication to Industry: The Commercialization of Human-Livestock Relations -- Women and Livestock: The Gendered Nature of Food-Animal Production -- “Price Discovery”: Marketing and Valuing Livestock -- “The Good Life”: Hobby Farmers and Rare Breeds of Livestock -- Sentient Commodities: The Ambiguous Status of Livestock -- Affinities and Aloofness: The Pragmatic Nature of Producer-Livestock Relations -- Livestock/Deadstock: Managing the Transition from Life to Death -- Taking Stock: Food Animals, Ambiguous Relations, and Productive Contexts. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>Standard No.: </label>2027/heb34327  hdl 
<br/><br/><label>LCCN: </label>2009048498 
<br/><br/><label>Subjects--Index Terms: </label>Livestock. Food animals. Human-animal relationships. 
<br/><br/><label>Index Terms--Genre/Form: </label><br/>