A History of Bread : Consumers, Bakers and Public Authorities since the 18th Century.
Scholliers, Peter.
A History of Bread : Consumers, Bakers and Public Authorities since the 18th Century. - 1st ed. - London : Bloomsbury Publishing Plc, 2024. ©2024. - 1 online resource (291 pages) - Food in Modern History: Traditions and Innovations Series . - Food in Modern History: Traditions and Innovations Series .
E-Book-ProQuest / Fernzugriff nach Registrierung möglich
Cover -- Half Title -- Series -- Title -- Copyright -- Contents -- Charts -- Figures -- Tables -- The Author -- Significance -- 1 The Bread Eaters -- 2 The Bakers -- 3 The Authorities -- Good Bread -- Glossary -- Appendices -- Notes -- The Author -- Significance -- 1 The Bread Eaters -- 2 The Bakers -- 3 The Authorities -- Good Bread -- Bibliography -- Index.
9781350361782
Economic history. Bread-History-20th century. Bread-History-19th century.
Fernzugriff
A History of Bread : Consumers, Bakers and Public Authorities since the 18th Century. - 1st ed. - London : Bloomsbury Publishing Plc, 2024. ©2024. - 1 online resource (291 pages) - Food in Modern History: Traditions and Innovations Series . - Food in Modern History: Traditions and Innovations Series .
E-Book-ProQuest / Fernzugriff nach Registrierung möglich
Cover -- Half Title -- Series -- Title -- Copyright -- Contents -- Charts -- Figures -- Tables -- The Author -- Significance -- 1 The Bread Eaters -- 2 The Bakers -- 3 The Authorities -- Good Bread -- Glossary -- Appendices -- Notes -- The Author -- Significance -- 1 The Bread Eaters -- 2 The Bakers -- 3 The Authorities -- Good Bread -- Bibliography -- Index.
9781350361782
Economic history. Bread-History-20th century. Bread-History-19th century.
Fernzugriff